BARBECUED ONION AND LEMON CHICKEN! GLUTEN FREE, SOY FREE, PALEO

If you are looking for an easy meal you just found it. This barbecued onion lemon chicken CAN'T get any simpler. I usually marinate the chicken for at least 24 hours but if you are planning on having a BBQ this pre planned meat option could save you time before your guest arrive. All you gotta do is put it on the bbq, let it cook and dinner is ready!

Okay, okay! Enough talking lets get to work...

So I had 12 people over for dinner when I made this so I marinated 10 chicken thighs, 10 drumsticks and 3 chicken breasts. I left the skin on the chicken thighs and drumsticks and just used regular skinless chicken breasts.

INGREDIENTS:

23 pcs of Chicken - duh
7 Large Onions -chopped
14 Lemons - peeled and halved

DIRECTIONS:

Get a large bowl. Wash the chicken and dry them off with a piece of paper towel and add them to the bowl.

Next take the onion and lemon and put it in a blender till it makes a mush. Add it to the bowl. Make sure there is enough marinade that the chicken is completely submerged!

Marinate for 24 hours!

DONE!! That simple and soooooo tasty. If there is any left over it taste even better the next day.

HAPPY COOKING :)

Liked this recipe? Let me know in the comments below.